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A wonderful wine produced with 100% of the Verdelho grape variety. A variety that was very important in the southern region of Portugal many decades ago, until it was decimated by phylloxera plague. The grape is back today and is particularly well adapted to the southern Portuguese climate and Moinho Branco terroir. It reveals hints of tropical fruit, spices and mineral notes in the nose. In the mouth it is full, fresh and has a long finish.
Alentejo Regional Wine
Verdelho (100%)
2012
ABV
13,5 % /VOL
10°C
A superb “before lunch” wine, excellent with grilled fish, cooked seafood as well as sushi type dishes. Perfect with starters.
Ficha Técnica do Vinho
